Les Joutes

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Seafood restaurant. Traditional and mediterranean cooking. (former Brasero) Shellfish and mussels unlimited buffet, meat, salads, pizzas and pastas. Chef : Steph Service from 11.45 am to 2.30 pm and from 6.45 pm to 10.30 pm. In july and august : service non-stop from 11.00 am to 11.00 pm. Reception in english. Groups up to 30 persons maximum