LE SAINT MARTIN

dsio-apidae.detail.titles.descriptif

Local and family cuisine
Situated in the former shoemaker’s workshop of the Abbey-School of Sorèze, this restaurant will delight you with its cuisine à la bonne franquette. The specialities frésinat (tarnais dish) cassoulet tripe and many other specialities including omelettes with seasonal mushrooms from the natural park of the Haut Languedoc.

dsio-apidae.detail.titles.tarifs

• dsio-apidae.detail.priceRange
• dsio-apidae.detail.priceSingle

dsio-apidae.detail.titles.moyensPaiement

• Título Restaurante
• Cheque Vacaciones
• Metálico
• Transferencia
• Cheque

dsio-apidae.detail.titles.prestations

Equipements

• Aparcamiento cercano
• Aparcamiento de autocares
• Bar
• Silla bebé

Services

• Banquete

dsio-apidae.detail.titles.animaux

dsio-apidae.detail.titles.animaux