L’ESCALE

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Restaurant of traditional cuisine : grilled dishes, tapas and local specialties. Specialty: French meat (Limousine, Aubrac) cooked on lava stone, accompanied by vegetables and homemade fries (Belgian style). Cuisine of fresh products and homemade desserts. English and German speaking. Menu available in English.

Type de cuisine :
Cocina vegetariana, Cocina sudamericana, Cocina mediterránea, Pescados

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• Metálico
• Transferencia
• Cheque Vacaciones
• Título Restaurante

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Equipements

• Bar
• Climatización
• Microondas
• Silla bebé
• Terraza
• Terraza climatizada

Services

• Acceso a Internet Wifi
• Platos para llevar/Platos cocinados
• Reserva de prestaciones