TOULOUSE
Silex & Fourchette proposes a paleo diet in reference to the hunter-gatherers of the Paleolithic era. Our cuisine is gluten-free and lactose-free, based on raw products, fruits and vegetables in season and homemade. The menu offers both carnivorous and vegan options. Traduction automatique par DeepL via DATAtourisme
Silex & Fourchette offers local, convivial cuisine. Our open kitchen is a guarantee of transparency and exchange with our customers.
Lunchtime service is self-service, with orders taken at the counter.
From Monday to Saturday, from 11am to 2.30pm, we welcome you in a modern, natural setting: wood, green plants, industrial metal and cosy lighting. A modern canteen spirit reigns here, with large tables and shared counters.
Reservations possible for groups of 6 or more Traduction automatique par DeepL via DATAtourisme
Type de cuisine : Mediterranean cuisine, Vegetarian cuisine, Special dietary menu
Services
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A moins de 20 mn à pied de la gare de Toulouse Matabiau !
Environ 17 min (1492 m).
Egalement, Gare Saint-Cyprien Arenes à moins de 40 mn
La meilleure desserte pour la gare TOULOUSE MATABIAU propose jusqu’à 67 A/R par jour entre 06:21:30 et 22:42:00.
Pour plus d’informations, allez sur FACIL’ITI
Calculez votre itinéraire pour votre voyage en Occitanie avec les trains ou les cars Lio
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A site managed by Voies navigables de France in collaboration with members of the “Entente du Canal du Midi” and their tourist operators.
