BOUZIGUES
This restaurant is located on the banks of the Etang de Thau (Thau lagoon), with views of Mont Saint-Clair in Sète. The ARCHIMBEAU-SAGNE family invites you to discover the gourmet flavours of the seafood from the Etang de Thau (which they produce), as well as a range of fish from Sète’s fish market skilfully cooked by the Chef to please your taste buds. The restaurant also offers a wide selection of regional wines. Dogs on leads are welcome. Specialities include: Seafood Platter – Grilled fish – Cod Brandade – Mussels over-baked in Garlic and Parsley Butter.
Type de cuisine : Gastronomic cuisine, Mediterranean cuisine, Fish, Sea food
Spoken languages : German, Spanish, English, French
Services
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dsio-apidae.detail.services
A site managed by Voies navigables de France in collaboration with members of the “Entente du Canal du Midi” and their tourist operators.
