AGDE
Traditional fish, shellfish and seafood cuisine. Service from 12:00 to 14:00 and from 19:00 to 22:00 from July to October. Groups of 20 to 60 persons are welcome upon reservation. Weddings, birthdays, baptisms and bachelor parties. Organization of banquets, seminars. Catering service. Basket meals for boaters.
Type de cuisine : Mediterranean cuisine, Traditional French cooking, Sea food
Spoken languages : English
Services
dsio-apidae.detail.equipements
dsio-apidae.detail.services
Welcoming animals