BRAM
Le Clos Saint Loup restaurant showcases fresh and local products. Cuisine made with local products such as duck thighs and fillets, fish and cassoulets (local hot-pot) reveals all the delicious ingredients of the region. Savour our cuisine outside on the shaded terrace in summer. A catering service (buffets, cold buffet) is also available for special events: baptisms, weddings, birthdays, receptions, family events, etc.
Type de cuisine : Traditional French cooking
Spoken languages : English, French
Services
Equipements
Services
Welcoming animals
A moins de 20 mn à pied de la gare de Bram !
Environ 15 min (1313 m).
La meilleure desserte pour la gare BRAM propose jusqu’à 21 A/R par jour entre 06:07:00 et 21:00:00.
Pour plus d’informations, allez sur FACIL’ITI
A site managed by Voies navigables de France in collaboration with members of the “Entente du Canal du Midi” and their tourist operators.
