REVEL
Restaurant-Brasserie offering wood-fired grills, burgers and wood-fired pizzas.
Le Billot de Marius in Revel offers you a menu that changes with the seasons for a delicious and convivial experience. Thomas, the manager and head butcher, selects the best products and above all exceptional meats and cured meats! You’ll find duck from Montagne Noire, goat cheese from Revel and eggs from Montesquieu-Lauragais. From grilled meats to pizzas, burgers and home fries, Le Billot de Marius restaurant in Revel has everything you need to become your favourite place!
