AGDE
Mediterranean and traditional cooking, fish and shellfish Pizzas and meat dishes Chef : Franck Deladriere Service from 12.00 am to 2.00 pm and from 7.00 pm to 10.00 pm Reception in English Menu available in English Groups are welcome Terrace on the Herault riverside
Type de cuisine : Mediterranean cuisine
Services
dsio-apidae.detail.equipements
A site managed by Voies navigables de France in collaboration with members of the “Entente du Canal du Midi” and their tourist operators.
