BOUJAN-SUR-LIBRON
In a rethought atmosphere, Chef Gaël Gabriac and his team offer you an elaborate cuisine, taking his inspiration from around the world. The speciality: the truffle in all its culinary states!
Type de cuisine : Traditional French cooking
Services
dsio-apidae.detail.equipements
dsio-apidae.detail.services
A site managed by Voies navigables de France in collaboration with members of the “Entente du Canal du Midi” and their tourist operators.
