BEZIERS
Vietnamese restaurant. The menu offers classic specialities such as caramelized beef, lacquered duck, sautéed chicken with Chinese mushrooms, sautéed beef with soy sprouts and frog legs with curry, lemongrass or garlic.
Type de cuisine : Asian cuisine
A site managed by Voies navigables de France in collaboration with members of the “Entente du Canal du Midi” and their tourist operators.
